Why Salted Caramel is addictive according to science…
New research has revealed that there is a scientific reason why we can’t resist salted caramel.
Apparently when we eat something sweet, salty or fatty, the brain releases heroin-like chemicals called endogenous opioids…
I suppose that explains my obsession with exotic mug cakes then !
Mug cakes are a magnificent way of indulging in a ‘slice of cake’ without having to worry about who is going to eat the rest … Me!
SALTED CARAMEL CREAM MUG CAKE
Mug cakes are a magnificent way of indulging in a ‘slice of cake’ without having to worry about who is going to eat the rest … Me!
30
minutesIngredients
1 tbsp melted Butter
1 1/2 tbsp of Erythritol
1 Egg
1 tbsp Coconut Flour
1/2 tsp Baking Powder
1/2 tsp Salted Caramel Extract
- Topping
1 tbsp Cream Cheese
1 tbsp Double Cream
1-2 tbsp Brown Erythritol (to your taste)
1/2 tsp Salted Caramel Extract
Method
- Mix all ingredients together with a fork and microwave in a greased ramekin or mug for ca. 60 seconds.
- TOPPING
- Whisk topping ingredients until stiff.
- Salted Caramel Skinny Syrup to Drizzle
Notes
- MACROS 3g Carbs – 87g Fat – 8g Protein
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